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VegetarianVixen

Anonymous
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Ragdoll by VegetarianVixen, literature

Petrichor Viviana by VegetarianVixen, literature

Petrichor Viviana by VegetarianVixen, literature

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Artist
  • May 12
  • United States
  • Deviant for 15 years
  • She / Her
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My Bio
Current Residence: America
deviantWEAR sizing preference: Ehhh
Print preference: uhhh
Favourite genre of music: Rock
Favourite photographer: Hmmm...idk yet,
Favourite style of art: I love kind of gothic, moody pieces...anything that makes me think

Favourite Visual Artist
Jasmine Beckett-Griffin
Favourite Movies
Gone with the Wind
Favourite Bands / Musical Artists
MUSE AND EVANESCENCE, Emily Autumn, Rasputina,
Favourite Writers
Emily Dickenson, the Brontes, my late relation Margaret Mitchell
Other Interests
Flute, Piano, Writing, Reading, Vegetarian Cooking, Random burst of crazed mania!!
I've probably messaged some of you about it, and I'm really excited about the project. The ocean is something I would literally die for. If someone came up to me (and they were telling the truth) and said "The ocean will boil and evaporate forever unless you sacrifice yourself," I would do it. I adore the ocean. That's why I've decided to fight for it.Co-author my blog and make me insanely happy! Plus, I know you love the ocean too!
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now on the show, (gack, my brother watches it!) I saw her making fun of vegetarians and pretty much endorsing meat... Isn't Disney supposed to be neutral, I know I'm offended...not exactly "squeaky clean fun," I'm not exactly a prudish, narrow minded person (far from it!!) but seriously I'm writing this to combat this... VEGETARIAN FOOD IS DELICIOUS IF YOU MAKE IT RIGHT! Respect, yes?! I love cooking vegetarian, it's fun but it really pushes my buttons when little bratty Disney Channel stars say things like "oh, yeah that vegetarian chilli (or lasagna or w/e they said) was sure good (to themselves: not!) Don't get the wrong idea about us,
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Profile Comments 23

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I will see what kind of time I have now that I am in grad school, but thanks for the invitation to the blog. :)
sure,I think it will be fun. We just got our first interview with an aquatic surgeon (think fish under anesthesia, how crazy is that?)
I've heard of things like that. Having to perform surgeries on fishes, especially sharks, to remove tumors or other harmful things. It is a bit strange I suppose. ;)
Thanks so much for the fav!

I'm not a vegetarian, but my husband and I eat a lot of Tofu and soy. I love Morning Star stuff, but it does have a lot of preservatives.
oh yeah, I totally cook for myself. When I first started, it was Morning Star this and Morning star that, but then I realized it wasn't the way to go (so much sodium/preservatives) and I bought a veggie cookbook. it shows how to prepare/cook/pick out every veg/fruit/nut! :D
Thank you so much for :+fav: :hug: Glad you like our stock

*Iardacil